Recipe — Page 4

Baked Peaches Recipe

Baked Peaches

Who doesn’t love a good peach right? Now you can turn those peaches into a great dessert to share (or not to) with this super easy Baked Peaches Recipe. Everything but the peaches you can actually purchase at your local Dollar Tree but you can make it a one stop shop at Walmart with everything way under $8 (and that’s over estimating it)

INGREDIENTS

5 Freestone Peaches
10 tsp Brown Sugar
5 tbsp Butter
1 tsp Cinnamon
2 tbsp Sugar

DIRECTIONS

Preheat oven to 375.

Split peaches in half and remove stones.Place peach halves in 9×13″ dish.Fill each with 1 teaspoon of brown sugar.

Cut butter into 1/2 tablespoon pats and place on top of each peach half. in process peaches

In a small dish combine cinnamon and sugar and mix well. Sprinkle each with cinnamon sugar mixture.

Bake for 30 minutes.

finished peaches

Memorial Day Menu Ideas

May 30 by Jamie Leave a Comment

I’m reposting this great list of Memorial Day Menu Ideas from my wife Tiffany over at MyLitter – with a couple of my own additions. Don’t miss my Southwest Grilled Corn Recipe – and that Perfect Pesto Grilled Flank Steak is awesome!

And hey – if you’re needing a new grill before the weekend gets here – this is a pretty good price for this Char-Broil American Groumet Offset Smoker.

:: SIDES ::

Paul’s Southwest Grilled Corn
Easy Caesar Salad – Get your dressing at Randalls this week, it is BOGO!
7 UP Biscuits – Get your soda at Randalls (use Sprite) or price match it!
Broccoli Salad –
The Pioneer Woman’s Olive Bread Recipe –
Cherry Pie Filling Fruit Salad –

:: MAIN DISH ::

Taco Salad with Doritos! –
Perfect Pesto Grilled Flank Steak!
Easy Buttermilk Chicken Recipe
Easy Dill Sandwich Spread Recipe
{How to} Marinated & Grilled Chicken and Shrimp Kabobs Recipe!
Easy Chicken & Cheese Enchilada’s Recipe
Pork Ribs in the crock pot and Toll House Pie ( super old post – forgive me!)

::DESSERTS ::

Follow MyLitter

Slider Sandwiches for the Game (Or Mother’s Day!)

May 2 by Paul Ivanovsky 7 Comments

I posted this Slider Sandwiches recipe way back when, but wanted to mention it again. If you’re looking to take over dinner duty for mom Mother’s Day – this is an easy recipe just about anyone can put together. The kids can even get in on the action!

These are my favorite sandwiches my wife makes for Sundays. They are a HUGE crowd pleaser. Great for the game at home – or to take to someones house, these are a winner!

Ham and Cheese Sliders Recipe
recipe adapted from Vanilla Kitchen

You’ll Need:

2 TB dried minced onions
1 TB Dijon mustard (I used 2 TB)
2 TB poppy seeds
I used a couple dashes of Worcheshire sauce
1 stick melted butter
1 dozen dinner rolls – potato rolls work great (I used 2 doz. Martin’s Famous Dinner Potato Rolls)
1/2 pound sliced ham (I used sweet capicola)
1/2 pound thinly sliced Baby Swiss cheese

Directions:

Preheat oven to 325°.
In a small mixing bowl mix onion, mustard, poppy seeds, and melted butter.
Leaving the dinner rolls intact, slice them open so that you have one solid top and bottom. Don’t slice each one open, but rather as a whole.
*It’s nice to have a good sharp bread knife for this, so it’s long enough to go through the whole pan of rolls all at once without smushing them.
Place the bottom half on a baking sheet or in a 9×13 inch baking pan, the pan size will depend on choice of rolls. For big families – or groups – one of my favorite pans is this huge 10 x 15 Pyrex dish. You can just about fit two packs of rolls in there if you arrange them right.
Line the bottom half of the rolls with cheese slices and ham.
Return the top part of the rolls and drizzle the butter mixture evenly over top.
Cover with foil and bake for 20 minutes. Now use a sharp knife to separate the sandwiches.
(I baked for 15 minutes with foil then about 7 with foil off as I wanted the tops to get a bit of crunch).

These can be made ahead of time and refrigerated, may require 5 more minutes of baking. Also can be prepared ahead and frozen. Defrost in refrigerator overnight and bake as directed.

Check out these printable coupons to help you save a little in the process!

25 Delicious Popsicle Recipes from IHTM

May 2 by Paul Ivanovsky Leave a Comment

Treat the kids to some of these 25 Delicious Popsicle Recipes to beat the heat this summer!

It’s easy to make your own popsicles – but first you need to pick up a good popsicle mold. Here are a few that get great reviews:

This Oversized Popsicle Mold with Stand is a good one for the big kids, while this Nuby Garden Fresh Fruitsicle mold is perfectly sized for little ones.

I like that the Zoku Popsicle Mold looks like it won’t fall over in the freezer and make a sticky mess…

This Popeez Star Shaped set of popsicle molds is just cool looking – the push-up types are a little less messy too.

Now that you got your gear – try out some of these popsicle recipes:

Did you know that an 11 year old kid named Frank Epperson invented the “popsicle” one night in San Francisco? It was 1905 and he left a glass of soda he had made outside with a stir stick in it. Well it froze that night and the next mooring when he saw his glass, he pulled out the frozen treat and ate it!

When he was older in 1922 he started selling them at a local fair, and pretty much the rest is history!

Did you know that you can follow me on Pinterest? You can. I am trying to be cool like everyone else and jump in the Pinterest game, which I might add, is not really that bad! 🙂 With Pinterest I always know what I want for dinner!

We are making the Cherry Nutella pops today. What are you going to try?

All You Recipe: Orecchiette with Broccoli, Tomatoes and Sausage

Mar 26 by Paul Ivanovsky 12 Comments

Tonight I made this dish from the Feb All You Magazine. I thought it was really good. The entire meal cost $11.88 for all the supplies and I even doubled it for my family. So about $.99 a serving.

Orecchiette with Broccoli, Tomatoes and Sausage

Prep Time: 10 minutes
Cook Time: 25 minutes
Yield: Serves 6
Cost per Serving: $1.21

Ingredients
1 tablespoon olive oil
2 cloves garlic, finely chopped
8 ounces hot or sweet Italian sausage, removed from casings
1 15-oz. can diced tomatoes, with juice
Salt
1 pound orecchiette or pasta shells
4 cups small broccoli florets (from one head)
Shredded Parmesan, optional

Preparation
1. Warm oil in a medium skillet over medium-high heat. Add garlic and sauté until fragrant, about 30 seconds. Add sausage and cook, breaking up with a wooden spoon, until it loses its pink color, about 6 minutes. Add tomatoes with their juice and 1/4 tsp. salt and cook, stirring occasionally, until most of juice has evaporated and sauce has thickened, about 10 minutes.

2. While sauce is cooking, bring a large pot of salted water to boil. Stir in pasta and cook according to package label directions. In last 2 minutes of cooking time, stir in broccoli and continue to cook until pasta is al dente and broccoli is tender. Drain, return to pot and toss with sauce. Serve immediately, with shredded Parmesan on the side, if desired.

Jennie-O Turkey Breakfast Sausage + Biscuits & Gravy Recipe

Mar 11 by Geri Leave a Comment

Use this $1.00 off JENNIE-O Turkey Breakfast Sausage Roll and be on your way to one of my Top 5 Favorite breakfasts of all time. I am at a point where I need a high protein diet, but I have to keep my cholesterol down so I am trying new things. I grabbed a couple of rolls and we will probably have this for breakfast Sunday morning.

Here is Tiffany’s Super Easy and Really Awesome Biscuits & Gravy Recipe:

Fist brown a roll of (Turkey)sausage or whatever kind you like.
Break the pieces up into small chunks as it is cooking.
When brown, do not drain. Add about 5T of flour to coat the sausage.
Next, turn the heat to medium and add about 1 1/2 cups milk. Stir all together and cook for a few minutes. The flour is going to start thickening up into gravy. You are going to have to add more milk, a little at a time, to get the gravy to the consistency that you and your family like. In total I add about 2 1/4 cups milk but honestly every batch is different.

Bake up some really nice buttermilk biscuits, and you have a super simple yummy meal!

My kids will all eat about 2 biscuits and I make 2 rolls of sausage!
Users mostly browse Kroger Ad, Ralphs Weekly Ad and Frys Ad ad for fresh groceries which is also very popular in Albertsons Ad.

Under $1

Printable Coupons

Recent Comments

Money Makers

HOT Deals

Recent Posts

Amazon Deals

Cash Back App Deals- Ibotta, Snap & Checkout 51