I am a chocolate cookie connoisseur. I have had just about every kind, brand and flavor. If you think there is one you have that I have not tried you are welcome to send them to me 🙂
My wife has a rule in the house that if it is a packaged cookie product, you can have the serving size on the bag and that is it, she will cut you off. BUT if it is a homemade cookie where any 1st grader can read all the ingredients, you are welcome to have as many as you want!
- Great Value Brown Sugar $1.48
- Great Value Baking Soda $.48
- Nestle Morsels $2.26
- Morton Salt $.62
- Vanilla $2.06
- Great Value Flour $.94
- Great Value Sugar $2.48
- Butter $2.58
- Eggs $.92
You will then be able to make many batches after purchasing the basic items for only the cost of the morsels and more eggs.
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup (2 sticks) butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
- 1 cup chopped nuts
PREHEAT oven to 375° F.COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
What is your favorite chocolate chip cookie recipe??